Skip to product information
The Top Shelf five-spice bundle from Jeremy Potvin Cooking
$7.00 CAD
Shipping calculated at checkout.
Korean Chili Flakes are (obviously) commonly used in Korean dishes such as kimchi jigae or soondubu, however they can also be used in BBQ rubs or in a fried chicken flour dredge. These coarse and crispy flakes are incredibly versatile since they balance a spicy, yet mildly sweet flavour to any dish.

Origin: South Korea